• I was interviewed for the article "Time Management of That Person" in the May issue of Senmon Ryori, currently on sale at Shibata Shoten. Chef Yokoi's daily schedule is presented mainly through graphs. I talked about what is important in a normal day from the perspective of "how to use time." I would appreciate it if you could take a look at it. #Specialty cuisine #Shibata Bookstore #Italian #Kanagawa Italian #Italian cuisine #Honatsugi Italian #Pasta #Risotto #Sicilian cuisine #Local cuisine #Ficodindia #Wine #SDGs
    • I was interviewed for the article "Time Management of That Person" in the May issue of Senmon Ryori, currently on sale at Shibata Shoten. Chef Yokoi's daily schedule is presented mainly through graphs. I talked about what is important in a normal day from the perspective of "how to use time." I would appreciate it if you could take a look at it. #Specialty cuisine #Shibata Bookstore #Italian #Kanagawa Italian #Italian cuisine #Honatsugi Italian #Pasta #Risotto #Sicilian cuisine #Local cuisine #Ficodindia #Wine #SDGs
    • The other day, we had the opportunity to set up a booth at Karaike Gakuen (@karaikeinfo).I was healed by the big smiles of the children! By interacting with children who were eating Italian food for the first time, children who love pasta, and children who dream of becoming an Italian chef in the future, I was able to reaffirm the importance of "food"! I thought that food is great after all ☺️ Everyone at Karaike Gakuen, we're waiting for you at Fico!! #Food #Children's smiles are great after all #Italian #Kanagawa Italian #Honatsugi Italian #Pasta #Risotto #Sicilian cuisine #Ficodindia #Wine #SDGs
    • The other day, we had the opportunity to set up a booth at Karaike Gakuen (@karaikeinfo).I was healed by the big smiles of the children! By interacting with children who were eating Italian food for the first time, children who love pasta, and children who dream of becoming an Italian chef in the future, I was able to reaffirm the importance of "food"! I thought that food is great after all ☺️ Everyone at Karaike Gakuen, we're waiting for you at Fico!! #Food #Children's smiles are great after all #Italian #Kanagawa Italian #Honatsugi Italian #Pasta #Risotto #Sicilian cuisine #Ficodindia #Wine #SDGs
    • The other day, we had the opportunity to set up a booth at Karaike Gakuen (@karaikeinfo).I was healed by the big smiles of the children! By interacting with children who were eating Italian food for the first time, children who love pasta, and children who dream of becoming an Italian chef in the future, I was able to reaffirm the importance of "food"! I thought that food is great after all ☺️ Everyone at Karaike Gakuen, we're waiting for you at Fico!! #Food #Children's smiles are great after all #Italian #Kanagawa Italian #Honatsugi Italian #Pasta #Risotto #Sicilian cuisine #Ficodindia #Wine #SDGs
    • The other day, I visited Yagishita Farm (@mikanhonpo.ya) in Odawara. You mentioned that you change the amount of nutrients given depending on the weather that year. I learned a lot from the detailed management that goes into making delicious oranges and lemons. Currently, we are preparing salads using citrus fruits from Yagishita Farm.The rich fruit flavor and moderate acidity whet your appetite. It goes perfectly with crisp, chilled white wine! Please give it a try! #Yagishita Farm #Mikan #Lemon #Italian #Kanagawa Italian #Atsugi Italian #Pasta #Risotto #Sicilian food #ficodindia #wine
    • The other day, I visited Yagishita Farm (@mikanhonpo.ya) in Odawara. You mentioned that you change the amount of nutrients given depending on the weather that year. I learned a lot from the detailed management that goes into making delicious oranges and lemons. Currently, we are preparing salads using citrus fruits from Yagishita Farm.The rich fruit flavor and moderate acidity whet your appetite. It goes perfectly with crisp, chilled white wine! Please give it a try! #Yagishita Farm #Mikan #Lemon #Italian #Kanagawa Italian #Atsugi Italian #Pasta #Risotto #Sicilian food #ficodindia #wine
    • The other day, I visited Yagishita Farm (@mikanhonpo.ya) in Odawara. You mentioned that you change the amount of nutrients given depending on the weather that year. I learned a lot from the detailed management that goes into making delicious oranges and lemons. Currently, we are preparing salads using citrus fruits from Yagishita Farm.The rich fruit flavor and moderate acidity whet your appetite. It goes perfectly with crisp, chilled white wine! Please give it a try! #Yagishita Farm #Mikan #Lemon #Italian #Kanagawa Italian #Atsugi Italian #Pasta #Risotto #Sicilian food #ficodindia #wine
    • The other day, I visited Yagishita Farm (@mikanhonpo.ya) in Odawara. You mentioned that you change the amount of nutrients given depending on the weather that year. I learned a lot from the detailed management that goes into making delicious oranges and lemons. Currently, we are preparing salads using citrus fruits from Yagishita Farm.The rich fruit flavor and moderate acidity whet your appetite. It goes perfectly with crisp, chilled white wine! Please give it a try! #Yagishita Farm #Mikan #Lemon #Italian #Kanagawa Italian #Atsugi Italian #Pasta #Risotto #Sicilian food #ficodindia #wine
    • The other day, I visited Yagishita Farm (@mikanhonpo.ya) in Odawara. You mentioned that you change the amount of nutrients given depending on the weather that year. I learned a lot from the detailed management that goes into making delicious oranges and lemons. Currently, we are preparing salads using citrus fruits from Yagishita Farm.The rich fruit flavor and moderate acidity whet your appetite. It goes perfectly with crisp, chilled white wine! Please give it a try! #Yagishita Farm #Mikan #Lemon #Italian #Kanagawa Italian #Atsugi Italian #Pasta #Risotto #Sicilian food #ficodindia #wine
    • The other day, I visited Yagishita Farm (@mikanhonpo.ya) in Odawara. You mentioned that you change the amount of nutrients given depending on the weather that year. I learned a lot from the detailed management that goes into making delicious oranges and lemons. Currently, we are preparing salads using citrus fruits from Yagishita Farm.The rich fruit flavor and moderate acidity whet your appetite. It goes perfectly with crisp, chilled white wine! Please give it a try! #Yagishita Farm #Mikan #Lemon #Italian #Kanagawa Italian #Atsugi Italian #Pasta #Risotto #Sicilian food #ficodindia #wine

  • 2024/04/22

    I was interviewed for the article "Time Management of That Person" in the May issue of Senmon Ryori, currently on sale at Shibata Shoten.
    Chef Yokoi's daily schedule is presented mainly through graphs.
    I talked about what is important in a normal day from the perspective of "how to use time."
    I would appreciate it if you could take a look at it.

    #Specialty cuisine #Shibata Bookstore #Italian #Kanagawa Italian #Italian cuisine #Honatsugi Italian #Pasta #Risotto #Sicilian cuisine #Local cuisine #Ficodindia #Wine #SDGs

  • 2024/04/05

    The other day, we had the opportunity to set up a booth at Karaike Gakuen (@karaikeinfo).I was healed by the big smiles of the children!
    By interacting with children who were eating Italian food for the first time, children who love pasta, and children who dream of becoming an Italian chef in the future, I was able to reaffirm the importance of "food"!
    I thought that food is great after all ☺️
    Everyone at Karaike Gakuen, we're waiting for you at Fico!!

    #Food #Children's smiles are great after all #Italian #Kanagawa Italian #Honatsugi Italian #Pasta #Risotto #Sicilian cuisine #Ficodindia #Wine #SDGs

  • 2024/03/09

    The other day, I visited Yagishita Farm (@mikanhonpo.ya) in Odawara.
    You mentioned that you change the amount of nutrients given depending on the weather that year.
    I learned a lot from the detailed management that goes into making delicious oranges and lemons.
    Currently, we are preparing salads using citrus fruits from Yagishita Farm.The rich fruit flavor and moderate acidity whet your appetite.
    It goes perfectly with crisp, chilled white wine!
    Please give it a try!

    #Yagishita Farm #Mikan #Lemon #Italian #Kanagawa Italian #Atsugi Italian #Pasta #Risotto #Sicilian food #ficodindia #wine

There is information on Measures against infectious diseases

[For birthdays/anniversaries...] We will provide one free dessert.*Limited to those ordering dessert.

[For birthdays/anniversaries...] We will provide one free dessert.*Limited to those ordering dessert.

フィーコディンディア

フィーコディンディア

Reservations and Inquiries

046-265-0297

Reservation

language

  • 2024/04/22

    I was interviewed for the article "Time Management of That Person" in the May issue of Senmon Ryori, currently on sale at Shibata Shoten.
    Chef Yokoi's daily schedule is presented mainly through graphs.
    I talked about what is important in a normal day from the perspective of "how to use time."
    I would appreciate it if you could take a look at it.

    #Specialty cuisine #Shibata Bookstore #Italian #Kanagawa Italian #Italian cuisine #Honatsugi Italian #Pasta #Risotto #Sicilian cuisine #Local cuisine #Ficodindia #Wine #SDGs

  • 2024/04/05

    The other day, we had the opportunity to set up a booth at Karaike Gakuen (@karaikeinfo).I was healed by the big smiles of the children!
    By interacting with children who were eating Italian food for the first time, children who love pasta, and children who dream of becoming an Italian chef in the future, I was able to reaffirm the importance of "food"!
    I thought that food is great after all ☺️
    Everyone at Karaike Gakuen, we're waiting for you at Fico!!

    #Food #Children's smiles are great after all #Italian #Kanagawa Italian #Honatsugi Italian #Pasta #Risotto #Sicilian cuisine #Ficodindia #Wine #SDGs

  • 2024/03/09

    The other day, I visited Yagishita Farm (@mikanhonpo.ya) in Odawara.
    You mentioned that you change the amount of nutrients given depending on the weather that year.
    I learned a lot from the detailed management that goes into making delicious oranges and lemons.
    Currently, we are preparing salads using citrus fruits from Yagishita Farm.The rich fruit flavor and moderate acidity whet your appetite.
    It goes perfectly with crisp, chilled white wine!
    Please give it a try!

    #Yagishita Farm #Mikan #Lemon #Italian #Kanagawa Italian #Atsugi Italian #Pasta #Risotto #Sicilian food #ficodindia #wine

Specials

  • Genuine taste that has been refined through three training sessions

    Genuine taste that has been refined through three training sessions

    act...

    We are working hard every day to introduce you to the local cuisine and atmosphere of Sicily, Italy. We hope you enjoy and have a happy time. The staff who love Sicily are waiting for you with a smile.

  • Banquet in Italian ♪ Welcome and farewell party ★ We accept.

    Banquet in Italian ♪ Welcome and farewell party ★ We accept.

    From 3,740 yen

    We offer course meals so that you can fully enjoy Sicilian cuisine. We offer a wide range of courses, including 3740 yen, 4950 yen, and 7150 yen. Please feel free to contact us if you have a budget. The all-you-can-drink course will resume from June 21st.

  • For important celebrations such as birthdays and anniversaries

    For important celebrations such as birthdays and anniversaries

    As a place to celebrate an important anniversary. We will be happy to help you on a special day.

    Please let us know as we will prepare a message plate.

    Please contact us for any other assistance.

    I wish you an unforgettable day.

  • Genuine taste that has been refined through three training sessions
  • Banquet in Italian ♪ Welcome and farewell party ★ We accept.
  • For important celebrations such as birthdays and anniversaries

Atmosphere of the shop

  • [Table seats on the 2nd floor] The 2nd floor is a space with a high ceiling and a feeling of openness.It can also be used for group parties.

    [Table seats on the 2nd floor] The 2nd floor is a space with a high ceiling and a feeling of openness.It can also be used for group parties.

  • 2 minutes walk from Hon-Atsugi South Exit.It is a wonderful one-house restaurant that has never existed before.

    2 minutes walk from Hon-Atsugi South Exit.It is a wonderful one-house restaurant that has never existed before.

  • [Table seats on the 1st floor] You can hear Italian from the open kitchen, so you can enjoy the Italian atmosphere while eating.

    [Table seats on the 1st floor] You can hear Italian from the open kitchen, so you can enjoy the Italian atmosphere while eating.

  • [Table seats on the 2nd floor] The 2nd floor is a space with a high ceiling and a feeling of openness.It can also be used for group parties.
  • 2 minutes walk from Hon-Atsugi South Exit.It is a wonderful one-house restaurant that has never existed before.
  • [Table seats on the 1st floor] You can hear Italian from the open kitchen, so you can enjoy the Italian atmosphere while eating.

COURSE

To list page(5)

FOOD

  • 【Appetizer】

    • Trapani specialty panelle

      495 yen(Tax included)

      Western Sicilian cuisine. Fried food made by molding chickpea paste on dice. It is a perfect dish for one item and beer.

      1/10

      Trapani specialty panelle

      495 yen(Tax included)

      Western Sicilian cuisine. Fried food made by molding chickpea paste on dice. It is a perfect dish for one item and beer.

    • Assortment of 5 appetizers

      1750 yen(Tax included)

      A recommended dish that is included daily. You can enjoy 5 kinds of single dishes listed on the menu little by little. If you find a dish you like, please have plenty next time.

      1/10

      Assortment of 5 appetizers

      1750 yen(Tax included)

      A recommended dish that is included daily. You can enjoy 5 kinds of single dishes listed on the menu little by little. If you find a dish you like, please have plenty next time.

    • Today's fresh fish carpaccio

      1100 yen(Tax included)

      Please enjoy the seasonal fish sent directly from the Himi fishing port.

      1/10

      Today's fresh fish carpaccio

      1100 yen(Tax included)

      Please enjoy the seasonal fish sent directly from the Himi fishing port.

    • Bruschetta with white liver paste from Iwate and clear stream chicken

      ¥ 770(Tax included)

      Not only those who like liver, but also those who are not good at it should try it. Manager's recommendation! While drinking wine, sip this. it's the best.

      1/10

      Bruschetta with white liver paste from Iwate and clear stream chicken

      ¥ 770(Tax included)

      Not only those who like liver, but also those who are not good at it should try it. Manager's recommendation! While drinking wine, sip this. it's the best.

    • Sicilian street food grilled pork belly and green onions

      1100 yen(Tax included)

      Sicilian Palermo street food. Beer won't stop!

      1/10

      Sicilian street food grilled pork belly and green onions

      1100 yen(Tax included)

      Sicilian Palermo street food. Beer won't stop!

    • Sicilian specialty sardine fly

      1045 jpy(Tax included)

      It looks like a normal sardine fly. It's a little surprising to eat. It is a discerning dish for many customers who eat one by one each time. A dish that also decorated the cover of the magazine "Cooking News".

      1/10

      Sicilian specialty sardine fly

      1045 jpy(Tax included)

      It looks like a normal sardine fly. It's a little surprising to eat. It is a discerning dish for many customers who eat one by one each time. A dish that also decorated the cover of the magazine "Cooking News".

  • 【pasta】

    • Spaghetti with Italian karasumi and Sicilian pistachios

      1580 yen(Tax included)

      Karasumi and pistachios.Don't you think it's an attractive combination?

      1/10

      Spaghetti with Italian karasumi and Sicilian pistachios

      1580 yen(Tax included)

      Karasumi and pistachios.Don't you think it's an attractive combination?

    • Squid ink spaghetti with raw sea urchin and homemade ricotta cheese

      1804 yen(Tax included)

      The repeat rate is outstanding! Please try it.

      1/10

      Squid ink spaghetti with raw sea urchin and homemade ricotta cheese

      1804 yen(Tax included)

      The repeat rate is outstanding! Please try it.

    • Sicilian capers and oregano spaghetti

      1480 yen(Tax included)

      Caper and oregano from Sicilian Pantheria Island.You can't experience this scent anywhere else!

      1/10

      Sicilian capers and oregano spaghetti

      1480 yen(Tax included)

      Caper and oregano from Sicilian Pantheria Island.You can't experience this scent anywhere else!

    • Sicilian specialty sardines and fennel Casarech

      1380 yen(Tax included)

      Herb fennel and raisins and pine nuts that grow naturally in Sicily.It's almost always a menu in restaurants along the Sicilian coast.

      1/10

      Sicilian specialty sardines and fennel Casarech

      1380 yen(Tax included)

      Herb fennel and raisins and pine nuts that grow naturally in Sicily.It's almost always a menu in restaurants along the Sicilian coast.

    • Tomato sousse spaghetti wrapped in eggplant and baked in the oven

      11480 yen(Tax included)

      Many people are addicted to wrapping tomato pasta in eggplant and baking it in the oven!

      1/10

      Tomato sousse spaghetti wrapped in eggplant and baked in the oven

      11480 yen(Tax included)

      Many people are addicted to wrapping tomato pasta in eggplant and baking it in the oven!

    • Sicilian lasagna with tubular pasta

      1628 yen(Tax included)

      1/10

      Sicilian lasagna with tubular pasta

      1628 yen(Tax included)

  • 【risotto】

    • Sicilian pistachio and shrimp risotto

      1480 yen(Tax included)

      Unroasted pistachios from Sicily have a bright jade color.It has a strong taste and is addictive.Immovable popularity from the beginning of opening!

      1/10

      Sicilian pistachio and shrimp risotto

      1480 yen(Tax included)

      Unroasted pistachios from Sicily have a bright jade color.It has a strong taste and is addictive.Immovable popularity from the beginning of opening!

    • Sicilian lemon and almond risotto

      1380 yen(Tax included)

      Lemon and almond risotto? A picture is worth a meal.Try it!

      1/10

      Sicilian lemon and almond risotto

      1380 yen(Tax included)

      Lemon and almond risotto? A picture is worth a meal.Try it!

  • 【fish dishes】

    • Today's fresh fish (with your favorite recipe)

      930 yen (tax included) ~

      Grilled in the oven (toro toro onion sauce) / grilled herbs / aqua pazza

      1/10

      Today's fresh fish (with your favorite recipe)

      930 yen (tax included) ~

      Grilled in the oven (toro toro onion sauce) / grilled herbs / aqua pazza

    • Swordfish mozzarella, Kita Akari, cherry tomatoes, baked in the oven

      1760 yen(Tax included)

      Melty mozzarella and light on the swordfish.The body is moist and delicious!

      1/10

      Swordfish mozzarella, Kita Akari, cherry tomatoes, baked in the oven

      1760 yen(Tax included)

      Melty mozzarella and light on the swordfish.The body is moist and delicious!

    • Moist grilled swordfish with lemon and orange

      1680 yen(Tax included)

      The outside is crispy and the inside is fluffy and moist.Repeat is inevitable!

      1/10

      Moist grilled swordfish with lemon and orange

      1680 yen(Tax included)

      The outside is crispy and the inside is fluffy and moist.Repeat is inevitable!

    • Mazara's red shrimp grill directly from Sicily

      2200 yen(Tax included)

      From Sicily, you can now reach something like this ...

      1/10

      Mazara's red shrimp grill directly from Sicily

      2200 yen(Tax included)

      From Sicily, you can now reach something like this ...

  • 【Meat dish】

    • Lightly stewed chicken and fresh tomatoes and lemons

      1540 jpy(Tax included)

      1/10

      Lightly stewed chicken and fresh tomatoes and lemons

      1540 jpy(Tax included)

    • Grilled Takaza pork spareribs Ficodindia style

      1760 yen(Tax included)

      1/10

      Grilled Takaza pork spareribs Ficodindia style

      1760 yen(Tax included)

    • Discerning pork taliata

      1760 yen(Tax included)

      1/10

      Discerning pork taliata

      1760 yen(Tax included)

    • Ezo deer Taliata with arugula Parmigiano

      2200 yen(Tax included)

      Carefully selected by Furano hunters! No habit, fine texture.I think this is deer meat!

      1/10

      Ezo deer Taliata with arugula Parmigiano

      2200 yen(Tax included)

      Carefully selected by Furano hunters! No habit, fine texture.I think this is deer meat!

    • Stewed pork belly with orange balsamic vinegar

      1760 yen(Tax included)

      1/10

      Stewed pork belly with orange balsamic vinegar

      1760 yen(Tax included)

  • [Desert] Half-half is possible except for Catalana

    • Semifreddo

      550 yen(Tax included)

      Sicilian ice cream with hazelnuts, almonds and honey

      1/10

      Semifreddo

      550 yen(Tax included)

      Sicilian ice cream with hazelnuts, almonds and honey

    • Pistacchio

      550 yen(Tax included)

      Sicilian pistachio tart

      1/10

      Pistacchio

      550 yen(Tax included)

      Sicilian pistachio tart

    • Cannoli

      550 yen(Tax included)

      Traditional Sicilian sweets. Ricotta cream with chocolate chips in a crunchy pie

      1/10

      Cannoli

      550 yen(Tax included)

      Traditional Sicilian sweets. Ricotta cream with chocolate chips in a crunchy pie

    • Catalana

      550 yen(Tax included)

      Creamy rich pudding. The surface is crispy and caramelised (cannot be half-half)

      1/10

      Catalana

      550 yen(Tax included)

      Creamy rich pudding. The surface is crispy and caramelised (cannot be half-half)

    • Granita

      550 yen(Tax included)

      Sicilian sorbet (taste changes daily)

      1/10

      Granita

      550 yen(Tax included)

      Sicilian sorbet (taste changes daily)

    • Pudino

      550 yen(Tax included)

      Berry + pudding + cheesecake

      1/10

      Pudino

      550 yen(Tax included)

      Berry + pudding + cheesecake

Comments

* A separate service charge of 300 yen including tax will be charged.
Read more
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DRINK

  • [Recommended wines] The store has a wide selection of wines other than those from Sicily.

    • [Red] Fiorile Rosso

      3300 yen (tax included)

      [Italy / Light] A light-bodied wine with an elegant fruit flavor, blended with Sicilian grapes.

      1/10

      [Red] Fiorile Rosso

      3300 yen (tax included)

      [Italy / Light] A light-bodied wine with an elegant fruit flavor, blended with Sicilian grapes.

    • [Red] 1614

      7055 yen (tax included)

      [Italy / Medium Full] Indigenous varieties at the foot of Mount Etna Elegant wine with a sense of minerality

      1/10

      [Red] 1614

      7055 yen (tax included)

      [Italy / Medium Full] Indigenous varieties at the foot of Mount Etna Elegant wine with a sense of minerality

    • [Red] Barocco

      8755 yen (tax included)

      [Italy / Full] Full body wine from eastern Sicily. Mellow taste and pleasant tannins.

      1/10

      [Red] Barocco

      8755 yen (tax included)

      [Italy / Full] Full body wine from eastern Sicily. Mellow taste and pleasant tannins.

    • [Sparkling] Prosecco

      3915 yen (tax included)

      [Italy] Gentle foaming Sicilian spumante that is gorgeous and fruity peculiar to Prosecco

      1/10

      [Sparkling] Prosecco

      3915 yen (tax included)

      [Italy] Gentle foaming Sicilian spumante that is gorgeous and fruity peculiar to Prosecco

    • [White] Ansonica

      3120 yen (tax included)

      [Italy] A refreshing citrus scent such as lemon and grapefruit

      1/10

      [White] Ansonica

      3120 yen (tax included)

      [Italy] A refreshing citrus scent such as lemon and grapefruit

    • [White] Pinonero

      4620 yen (tax included)

      [Italy] White wine made from black grapes Flavor reminiscent of nuts Lightly foamed dry wine

      1/10

      [White] Pinonero

      4620 yen (tax included)

      [Italy] White wine made from black grapes Flavor reminiscent of nuts Lightly foamed dry wine

  • 【alcohol】

    • Draft beer Heartland

      515 yen (tax included)

      1/10

      Draft beer Heartland

      515 yen (tax included)

    • Sicilian beer Messina

      620 yen (tax included)

      1/10

      Sicilian beer Messina

      620 yen (tax included)

    • Spumante (sparkling wine) glass

      825 yen (tax included) ~

      1/10

      Spumante (sparkling wine) glass

      825 yen (tax included) ~

    • Soda split of Sicilian dessert wine

      720 yen (tax included)

      1/10

      Soda split of Sicilian dessert wine

      720 yen (tax included)

    • Grappa

      620 yen (tax included) ~

      After a meal of spirits made from grapes

      1/10

      Grappa

      620 yen (tax included) ~

      After a meal of spirits made from grapes

    • Ben Rie

      620 yen (tax included)

      Dessert wine made from Sicilian shade-dried grapes

      1/10

      Ben Rie

      620 yen (tax included)

      Dessert wine made from Sicilian shade-dried grapes

  • [Non-alcoholic soft drinks]

    • Non alcoholic beer All free

      515 yen (tax included)

      1/10

      Non alcoholic beer All free

      515 yen (tax included)

    • Homemade dry ginger ale (hot / ice)

      515 yen (tax included)

      1/10

      Homemade dry ginger ale (hot / ice)

      515 yen (tax included)

    • Mineral water (with / without gas)

      825 yen (tax included)

      1/10

      Mineral water (with / without gas)

      825 yen (tax included)

Comments

The menu is an example. There are many other than the lineup.

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LUNCH

  • 【Pasta lunch】

    • Weekly pasta lunch weekdays only

      950 yen(Tax included)

      [Set Contents: Homemade Focaccia-Today's Salad] [Main Choice] A Pasta B Risotto C Eating Soup with Pasta + 100 yen with after-meal drink

      1/10

      Weekly pasta lunch weekdays only

      950 yen(Tax included)

      [Set Contents: Homemade Focaccia-Today's Salad] [Main Choice] A Pasta B Risotto C Eating Soup with Pasta + 100 yen with after-meal drink

    • Pasta course

      1480 yen(Tax included)

      [Set contents: Homemade fokkacha, 5 kinds of appetizers, salad platter, 1 pasta or risotto of your choice, drink] [Selectable menu: Spicy spaghetti with tomatoes from Furano and spaghetti with squid ink / Pistachio and shrimp risotto 7 types in total]

      1/10

      Pasta course

      1480 yen(Tax included)

      [Set contents: Homemade fokkacha, 5 kinds of appetizers, salad platter, 1 pasta or risotto of your choice, drink] [Selectable menu: Spicy spaghetti with tomatoes from Furano and spaghetti with squid ink / Pistachio and shrimp risotto 7 types in total]

    • After-meal drink

      -

      [Selectable drinks: coffee (hot / ice) / tea (hot / ice) / espresso / cafe latte (hot / ice) / chamomile (hot) / rose hip tea (hot) / peppermint tea (hot)]

      1/10

      After-meal drink

      -

      [Selectable drinks: coffee (hot / ice) / tea (hot / ice) / espresso / cafe latte (hot / ice) / chamomile (hot) / rose hip tea (hot) / peppermint tea (hot)]

  • [Luxury full course lunch]

    • Full course lunch A

      2920 jpy(Tax included)

      [Course content: Home-made foccacha / 5 types of appetizers / Salad platter / Today's half pasta / Today's fish dish / Your favorite dessert (half size 2 platters) / After-meal drink]

      1/10

      Full course lunch A

      2920 jpy(Tax included)

      [Course content: Home-made foccacha / 5 types of appetizers / Salad platter / Today's half pasta / Today's fish dish / Your favorite dessert (half size 2 platters) / After-meal drink]

    • Full course lunch B

      2920 jpy(Tax included)

      [Homemade Foccacha / 5 appetizers / salad platter / today's half pasta / roasted chicken / your favorite dessert (2 half size platter) / after-dinner drink]

      1/10

      Full course lunch B

      2920 jpy(Tax included)

      [Homemade Foccacha / 5 appetizers / salad platter / today's half pasta / roasted chicken / your favorite dessert (2 half size platter) / after-dinner drink]

    • Full course lunch C

      2920 jpy(Tax included)

      [Homemade Foccacha / 5 appetizers / salad platter / today's half pasta / stewed pork belly orange / balsamic vinegar / your favorite dessert (2 half size platter) / after-dinner drink]

      1/10

      Full course lunch C

      2920 jpy(Tax included)

      [Homemade Foccacha / 5 appetizers / salad platter / today's half pasta / stewed pork belly orange / balsamic vinegar / your favorite dessert (2 half size platter) / after-dinner drink]

    • After-meal drink

      Included in the course

      [Choose a drink for the course here: Coffee (Hot / Ice) / Tea (Hot / Ice) / Espresso / Cafe Latte (Hot / Ice) / Camomile / Rose Hip Tea]

      1/10

      After-meal drink

      Included in the course

      [Choose a drink for the course here: Coffee (Hot / Ice) / Tea (Hot / Ice) / Espresso / Cafe Latte (Hot / Ice) / Camomile / Rose Hip Tea]

  • [Lunch dessert]

    • Homemade dessert

      525 yen(Tax included)

      Created by a chef who has also trained as a pastry chef, Dolce is different from the restaurant Dolce. Enjoy Sicilian dolce, which can only be tasted here, with the quality of a pastry chef.

      1/10

      Homemade dessert

      525 yen(Tax included)

      Created by a chef who has also trained as a pastry chef, Dolce is different from the restaurant Dolce. Enjoy Sicilian dolce, which can only be tasted here, with the quality of a pastry chef.

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ACCESS

  • Address
    神奈川県厚木市旭町１－２４－１６
  • Traffic access
    2 minutes on foot from south exit of Hon-Atsugi Station

Store Information

フィーコディンディア

ふぃーこでぃんでぃあ

Overview

  • Address
    神奈川県厚木市旭町１－２４－１６
  • Access
    2 minutes on foot from south exit of Hon-Atsugi Station
  • Phone number
    046-265-0297
  • Business hours
    Tue-Sun, Holidays, Days before holidays: 11: 30-15: 00 (Cooking LO 14:00 Drink LO 14:00) 17: 30 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30)
  • Hours to contact restaurant
    All day OK
  • Regular holiday
    Moon
    We will be closed for summer holidays from August 21st (Monday) to August 26th (Saturday) until lunch time.
    If Monday is a public holiday, it will be open and will be closed on the following Tuesday.
  • Related pages

Details

  • Cancellation policy
    [For course reservations] 100% of the course fee (per person) will be charged from 17:00 on the day before your visit.
    [For reservations for seats only] 3,000 yen (per person) will be charged from 17:00 on the day before your visit.
    Regarding cancellation, we will implement it for groups of 4 people or more and for dinner time use.
    (*Excluding unavoidable circumstances such as unhappiness)
  • Average amount spent
    Lunch: 1001 - 1500 yen　Dinner: 5001 - 7000 yen
  • Accepted credit cards
    available（VISA, Master, Amex, DINERS, JCB）
  • Electronic money
    unusable
  • QR Code Settlement
    PayPay
  • Comments concerning price
    300yen for surcharge 200yen for counter (Dinner time only)

Measures against infectious diseases

  • Initiative for customers

    [When entering the store]

    Place hand sanitizers in the store

    [Direction to table]

    No allow to share a table with other groups

    [Table/counter service]

    No service of platter for share

    [Accounting process]

    Enable to make payment in a non-contact manner
  • Safety and health management for employees
    Frequent handwashing
  • Sanitary management of the store
    Disinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

Cigarette

  • Smoking/non-smoking

    All seats are non-smoking

    Please refrain from smoking inside the store

  • Smoking Room
    Free

Seating Information

  • Total number of seats
    32 seats (1st floor: 15 seats / 2nd floor: 22 seats)
  • Maximum seating capacity
    28 people (maximum 28 seats (up to 28 people) on the 2nd floor with chartered use).)
  • Private rooms
    None（Information on tables and counters）
  • Tatami mat rooms
    None（Information on tables and counters）
  • Low tables with holes in the floor for legroom
    None（Information on tables and counters）
  • Counter seat
    None
  • Sofa seat
    None
  • Terrace seat
    None
  • Chartering
    Unavailable（Please feel free to consult us regarding the number of people, budget, and time of day.）
  • Great nighttime view seat
    None

Equipment

  • Wi-Fi
    There
  • Accessible
    None（1st floor meals are available.* There are steps in the bathroom.）
  • Parking
    There（If you have a "Green Parking" parking ticket in front of the store, you can use it free of charge for 2 hours.* Dinner time only）
  • Karaoke facility
    None
  • Band performance
    No
  • TV / Projector
    None
  • English menu
    None
  • Additional services / Equipment
    We will prepare plates for anniversaries and birthdays.Please feel free to contact us ♪

Other

  • All You Can Drink
    There（This is for 2 or more people using the course.）
  • All You Can Eat
    None（There is no preparation of all you can eat.）
  • Alcoholic beverages
    Wine fulfillment
  • Bringing children
    Welcome with children（Please come to the store together.）
  • Wedding party / After party
    Please feel free to consult us regarding the number of people, budget, and time of day.Also available after hours.
  • Special occasion / Surprise option
    Yes
  • Live performance
    None
  • Pets allowed in
    No
  • Comments
    Please understand that lunch time on weekends and holidays is a two-shift system.Entering time 11: 30 ~ 12: 00 or 13:30

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Reservation